Catering
& Parties
Baby Shower:
“We hosted our Baby Shower at Tra’Li, and it was a truly incredible experience! We had a great party in The Library space, the food was delicious, and the service was excellent. The Tra’Li team went above and beyond in both the planning process and on the day-of to ensure it was a seamless and special event. We hosted local and out-of-town guests for this event, and they were all impressed by the fun atmosphere and attentive staff throughout the day. Thank you, Tra’Li, for helping us celebrate and welcome our first son!”
AmandaFirst Holy Communion Gathering:
“We recently hosted a brunch at Tra’Li to celebrate the First Communion of our son. Allison the catering manager made the entire process seamless. She was great at guiding us on menu selections that appealed to all in our party. She was responsive throughout the entire process and it was great for us to be able to relax and enjoy brunch knowing the staff at Tra’Li had everything taken care of for us.”
Judy F.80th Birthday Celebration:
“We recently celebrated my Mother’s 80th Birthday at Tra’Li, and everything was perfect. Allison, the catering manager, went above and beyond to make sure every detail was taken care of. The service was impeccable and made all of our guests feel so welcome. The food was exceptional, beautifully presented, and delicious. The atmosphere was warm and inviting, perfect for our gathering, and just right for our special occasion. My mother was thrilled with everything, and we couldn’t be happier with how the event turned out. A special thank you to the team for making my mother’s milestone birthday so memorable. We couldn’t have asked for a better celebration! I highly recommend Tra’Li for any special occasion.”
Jennifer MatthewsCatering Pick-Up Order:
“We had the most amazing catering from Tra’Li. The guests are still talking about the amazing Shepherd’s Pie and Bangers and Mash. Super reasonable prices, amazing quality and food waiting at agreed time. Couldn’t ask for more and highly recommend for any party/function!”
Damien O’SullivanCorporate Event:
“SCHUNK has been hosting events at Tra’Li for many years, and the service and the quality in that time has never faltered. Whether we are hosting a small corporate dinner with customers and partners, or reserving the entire bar for a whole company event; Tra’Li has provided a first class experience every single time. The variety and quality of the food, the outstanding service and the way the whole team are so welcoming and accommodating to whatever our corporate event needs are, ensure that we will continue to host our events here, and have no reservations in recommending Tra’Li for any kind of corporate event or party.”
SCHUNKCatering Delivery Order
“Our catering experience with Tra’Li for a resident event in March was fantastic! They were very accommodating of our specific needs and timing, even during their most busy week of the year. Allison was very easy to work with and was extremely helpful with the entire process of making the event a huge success with our residents. We would love to work with the folks at Tra’Li again!”
One City CenterWedding Rehearsal Dinner:
“We had my son’s rehearsal dinner at Tra’Li pub last Fall. The pub was the choice for the couple, who live in the RTP area. I worked closely with Allison on the dinner, and her help and people skills were wonderful! We were greeted warmly by the staff at the restaurant the night of the dinner. And they gave us an exceptional and cool room. Everyone had places to sit, in different parts of the room. We loved the vibe there! The food which included appetizers and then a choice of some entrees and desserts was perfect for the wide range of ages and people. Of course the drinks there are yummy!”
Louly
Tra’Li Irish Pub and Restaurant Catering Appetizer Menu

Catering Appetizer Menu
*Each platter serves 8 – 10 guests*
Scotch Eggs $45
Hard boiled eggs cased in Cheshire pork sausage with panko breading.
Served with Pepper Jam Relish.
Potato Cheese Croquettes $40
Ashe County Cheddar Cheese, potato, bacon, and spring onion sour cream dip.
Irish Smoked Salmon $50
Whole grain mustard, capers and fresh lemons.
Served with traditional Irish brown bread.
Irish Egg Rolls $40
Made with Corned Beef, Cheddar, shredded cabbage and served with 1000 Island Dressing.
Chicken Goujons $50
Crispy Buttermilk Chicken dippers.
Served with Honey Mustard, Ranch, Sweet Chili, and Buffalo Sauces.
Baked Potato Skins $25 (Gluten Friendly)
Topped with bacon, two cheeses, and spring onions with a side of sour cream.
Corned Beef Boxty $40
Boxty potato cake. Topped with Corned Beef and Jameson Whiskey
whole grain mustard cream.
Chipotle Black Bean Pinwheels $40
Lettuce, and fresh tomato salsa in a flour tortilla wrap, cut into bite sized pieces.
Contains: Corn, Peppers, Celery, Carrots
Deviled Eggs $30 (Gluten Friendly)
Halved boiled eggs, seasoned center and finishing with paprika and spring onion.
Grilled Vegetable Crudités $40 (Gluten Friendly)
Portobello mushroom, peppers, red onion, potato, zucchini and carrots.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Tra’Li Irish Pub and Restaurant Catering Entree Menu

Catering Entrée Menu
Each Entrée platter serves 8–10 guests.
Corned Beef $95 (Gluten friendly)
Tray of 4 oz. pieces of Corned Beef, steamed buttered cabbage and mashed potatoes.
Ran-Lew Buttermilk Chicken $60
Crispy Chicken cutlet served with Cajun buttermilk gravy.
Shepherd’s Pie $60 (Gluten friendly)
Beef and vegetables cooked slowly in their own juices.
Topped with potato and oven baked.
Kenmare Salmon $95 (Gluten friendly)
U.S.A. Salmon – 4 oz. filets in white wine garlic cream sauce with carrots and leeks.
Grilled Chicken $60 (Gluten friendly)
Marinated in fresh herb pesto over caramelized onion and peppers.
Banger’s and Mash $80
4 oz. all natural Pork sausage from a N.C. farm.
Served with mashed potatoes and gravy.
Baked Cod $70 (Gluten friendly)
Fresh herb and garlic Calvander crust.
Served over rice pilaf with corn, peppers and onion.
Celtic Seafood Pie $70
Salmon and Cod with leeks in a white wine dill cream.
Topped with a potato and herb cheese crumb.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Tra’Li Irish Pub and Restaurant Catering Sides Menu

Catering Sides Menu
*Each side serves 8 – 10 guests*
Baked Macaroni $35
Chapel Hill Creamery and Ashe County Cheese together with Ran-Lew dairy.
Potato Salad $2.50 (per pound)
Idaho potato, red onion, parsley and mayonnaise.
House Salad $30
Mixed greens, cucumber, peppers and tomato. Served with Ranch and Balsamic dressing.
Caesar Salad $25
House dressing, romaine lettuce, croutons and Calvander Cheese.
Rice Pilaf $30
Basmati rice, bell pepper and leeks.
Mashed Potatoes $25
Made with Kerry Gold butter and Ran-Lew milk.
Colcannon Potatoes $30
A Traditional Irish favorite.
Our mashed potato with the addition of creamed cabbage and leeks.
Braised Carrots $25
Bite sized carrots braised in a seasoned vegetable stock with spring onion.
Buttered Cabbage and Caramelized Onion $30
A well balanced dish, with seasoned cabbage and the sweetness of onions.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Tra’Li Irish Pub and Restaurant Catering Dessert Menu

Catering Dessert Menu
All desserts are handmade in-house and are served in individual pieces
Sticky Toffee Pudding $50
With Vanilla Crème Fresh
Cheese Cake $40
With Baileys cream
Chocolate Bread Pudding $40
Gluten Friendly Chocolate Cake $50
Granny Smith Apple Oatmeal Crisp $40
Served in one dish. With Carmel sauce
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Make your next business event a delicious, memorable Irish experience.
CORPORATE CATERING
Enjoy an authentic Irish experience at your next business lunch on location for your team or customers – casual or formal. We offer catering services to RTP and are located a short delivery distance from all of the major corporate campuses in Research Triangle Park. We have a wide variety of items on our menu for your choosing and can also assist in customizing a menu for your specific needs.
Fill out the Catering Request form below and we will be in touch.









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CATERING REQUEST
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