The dishes that emerge from the Tra'Li kitchen are ones that we are sure you will relish in our relaxed dining areas. The hearty pub food created by Chef and Owner Eamonn Kelly of County Galway provides you with an authentic and satisfying taste of Irish country cooking.
We offer something for everyone at any time of day - lunch, dinner, kid-friendly, seasonal, weekend brunch, and our special carvery lunch.
The seasonal menu offers variety and imaginative taste of North Carolina sourced ingredients. Our lunch and dinner menus offers traditional Irish fare, including Shepards Pie and a variety of Boxty, as well as a variety of pub fare like burgers and wings. If lighter eating is what you have in mind, we have a variety of soups and salads. And don't forget to finish your meal with one of our tempting, handmade desserts.